(the sweet life) chronicles my stories, experiences, ups, downs, and tastes of my year in Paris. As a bonafide sweet tooth (une gourmandise) I will be detailing all of my sweet explorations, in food and in life. Check in and see what I've been tasting. Bisous!
Friday, January 6, 2012
Bougival Christmas
Here are some photos of the Acket's Christmas decorations and of Hector and Alexis:
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